Butter Chicken, also known as Murgh Makhani, is a popular North Indian dish renowned for its rich and creamy tomato-based sauce. Tender pieces of marinated chicken are cooked to perfection and simmered in a luscious blend of butter, cream, and aromatic spices, creating a comforting and indulgent flavor profile. Typically served with naan or rice, Butter Chicken is a beloved favorite that offers a delightful balance of spice and creaminess.
